Vanilla Tutti Fruity Cake

     Whoops ! (Piched me) Its True ! Wondering, why ? Its b'cos of CAKE in my post. OMG ! I should say "My dream came True" :P Yes Friends, its my long time aim /wish(!) to try a cake using my Microwave. When i came to the end of the recipe preparation, I am totally flabbergasted with the outcome and so eager to taste my "FIRST BAKED" cake. I want to share each and every note from the scratch i started buying things to prepare this recipe, but i dont want to put Mokkai so, without taking much of your time.. Here you have my "FIRST BAKED RECIPE"

INGREDIENTS

Maida - 1 cup
Egg white - 2 Nos.
Melted Butter - 3 Spoons
Tutti Fruti - 1/2 cup
Vanilla Essence - 1 spoon
Powdered Sugar - To Taste

METHOD:
     Take a wide vessel add seived maida, powdered sugar and mix it well. Add egg white and butter, mix gently without forming any lumps alogn with vanilla extract. As i dont have Hand whipper, i used whipper option in mixie to mix the content. Add the tutti fruti/plums with the whipped mixture. Grease a wide microwave bowl with butter, pour the mixture. As i have pre-defined "Cake" option in my IFB Oven, i simply kept the bowl and clicked the "Cake" option which will set the timer and temperature by default. I just kept the timer for 10 minutes. when its 5 minutes, just stopped the oven and checked whether cake is in proper condition and again restarted the process. After 10 mins, take it out and leave it for couple of minutes and enjoy the hot Tutti fruti cake :)

     Sorry for the very bad image clarity :(

♥ Sangeetha♡Nambi ♥