March 2, 2011

Bread Jamun

     This is my first try which i copied from my fellow blogger Kurinji :) When i saw this recipe in her blog i was so tempted and was waited for weekend to try this. Fianlly, i tried this a week back, it came out very well and my hubby was enjoyed on tasting this new recipe. :D



INGREDIENTS
Bread slices - 6 pieces
Parry's Sugar - 1 cup
Water - 2 1/2 cups
Smashed Cinnamon - 1 No.
Oil - To fry

METHOD:
     Keep a wide mouthened pan, pour water, sugar and smashed cardomon, allow it to cook until it reaches sugar syrup consistency. Keep the sugar syrup aside. Take a glass of water in a vessel, dip the bread slice and squeeze it immediately. Smash squeezed bread like a poori dough and make it as a golf-shaped balls. Pour required oil in a frying pan, deep fry the bread balls and put them in to sugar syrup. Dont disturb it for 1 hour and Serve in a bowl.



22 comments:

Kalpana Sareesh said...

Even i wanted to try this dish when i checked Kurinji's blog..Its looking tempting..

Cheers!!

My attempt at The Julie/Julia project said...

Wow... jamun with bread... thats really inventive :)

Umm Mymoonah said...

That looks very delicious, really melt in the mouth jamuns.

Sangeetha Nambi said...

Kalpana: Yes, its tempting me too. :)

Sangeetha Nambi said...

@JJ project & UM: Credits goes to Kurinji :)

schmetterlingwords said...

Wow... I've also bookmarked this... Your bowl of jamuns looks soooo delicious ... Tempting... :-)

Priya Sreeram said...

good one and yes i remember liking it too from her blog !

Sangeetha Nambi said...

@schmetterlingwords: Try this and feel the taste :)

Sangeetha Nambi said...

@Priya Sreeram: Oh really :)

Priya said...

Yumm, truly tempting..

aipi said...

Scrumptious n awesome jamuns..great recipe!

US Masala

Kurinji said...

Thanks for trying out Sangeetha.....
Jamuns looks delicious and tempting....

kurinjikathambam

Suja Sugathan said...

You girls are tempting me now..looks so good.

Sangeetha Nambi said...

@Priya, aipi, Kurinji, Suja: Thanks u so much ppl.

savitha ramesh said...

love the twist inpreparing jamuns.

Gayathri Anand said...

Looks yummy ..btw., I will post the 2 awards u shared with me ...very sorry for posting it late .

Sangeetha Nambi said...

@savitha: Really :)

Sangeetha Nambi said...

@Gayathri: No probs Gayathri :)

SouthindianHome said...

Nice idea. The recipe is simple and yet delicious

Sangeetha Nambi said...

@SI Home:Thank u so much.

apsara-illam said...

Hi sangeetha...,ippathaan naan intha reciepe paarkkiren.rompa nallaa irukku.quick aa seyya use fullaa irukkumnu ninaikkiren.
thanks for sharing with us sangeetha.

apsara.

Sangeetha Nambi said...

@apsara: its very simple and easy recipe. Try this.

March 2, 2011

Bread Jamun

     This is my first try which i copied from my fellow blogger Kurinji :) When i saw this recipe in her blog i was so tempted and was waited for weekend to try this. Fianlly, i tried this a week back, it came out very well and my hubby was enjoyed on tasting this new recipe. :D



INGREDIENTS
Bread slices - 6 pieces
Parry's Sugar - 1 cup
Water - 2 1/2 cups
Smashed Cinnamon - 1 No.
Oil - To fry

METHOD:
     Keep a wide mouthened pan, pour water, sugar and smashed cardomon, allow it to cook until it reaches sugar syrup consistency. Keep the sugar syrup aside. Take a glass of water in a vessel, dip the bread slice and squeeze it immediately. Smash squeezed bread like a poori dough and make it as a golf-shaped balls. Pour required oil in a frying pan, deep fry the bread balls and put them in to sugar syrup. Dont disturb it for 1 hour and Serve in a bowl.



22 comments:

Kalpana Sareesh said...

Even i wanted to try this dish when i checked Kurinji's blog..Its looking tempting..

Cheers!!

My attempt at The Julie/Julia project said...

Wow... jamun with bread... thats really inventive :)

Umm Mymoonah said...

That looks very delicious, really melt in the mouth jamuns.

Sangeetha Nambi said...

Kalpana: Yes, its tempting me too. :)

Sangeetha Nambi said...

@JJ project & UM: Credits goes to Kurinji :)

schmetterlingwords said...

Wow... I've also bookmarked this... Your bowl of jamuns looks soooo delicious ... Tempting... :-)

Priya Sreeram said...

good one and yes i remember liking it too from her blog !

Sangeetha Nambi said...

@schmetterlingwords: Try this and feel the taste :)

Sangeetha Nambi said...

@Priya Sreeram: Oh really :)

Priya said...

Yumm, truly tempting..

aipi said...

Scrumptious n awesome jamuns..great recipe!

US Masala

Kurinji said...

Thanks for trying out Sangeetha.....
Jamuns looks delicious and tempting....

kurinjikathambam

Suja Sugathan said...

You girls are tempting me now..looks so good.

Sangeetha Nambi said...

@Priya, aipi, Kurinji, Suja: Thanks u so much ppl.

savitha ramesh said...

love the twist inpreparing jamuns.

Gayathri Anand said...

Looks yummy ..btw., I will post the 2 awards u shared with me ...very sorry for posting it late .

Sangeetha Nambi said...

@savitha: Really :)

Sangeetha Nambi said...

@Gayathri: No probs Gayathri :)

SouthindianHome said...

Nice idea. The recipe is simple and yet delicious

Sangeetha Nambi said...

@SI Home:Thank u so much.

apsara-illam said...

Hi sangeetha...,ippathaan naan intha reciepe paarkkiren.rompa nallaa irukku.quick aa seyya use fullaa irukkumnu ninaikkiren.
thanks for sharing with us sangeetha.

apsara.

Sangeetha Nambi said...

@apsara: its very simple and easy recipe. Try this.