Hey friends, its been almost a week i took a very small break due to my kids first birthday. Birthday went well and the members count was unexpected. :) So, thought of coming back with a rocking recipe. Lets go to it.
INGREDIENTS
Chopped Plantain Pith - 1 No.
Moong Dhall - Quarter cup
Chopped Onion - 2 No.
Chopped Tomato - 1 No.
Chilly Powder - 1 spoon
Mashed Ginger - Half Inch
Turmeric Powder - Pinch
Curry Leaf - 1 Twig
Coriander - 2 Twigs
Salt - To Taste
METHOD:
Take a pressure cooker, add all the items in ingredients and add a half glass of water. Pressure it for 7 mins. Keep a frying pan, heat a spoon of oil, add curry leaf, coriander leaf and mustard. Then add the pressured ingredients and keep in simmer until the excess water drains up.
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March 16, 2011
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March 16, 2011
Plantain Pith Kootu
Hey friends, its been almost a week i took a very small break due to my kids first birthday. Birthday went well and the members count was unexpected. :) So, thought of coming back with a rocking recipe. Lets go to it.
INGREDIENTS
Chopped Plantain Pith - 1 No.
Moong Dhall - Quarter cup
Chopped Onion - 2 No.
Chopped Tomato - 1 No.
Chilly Powder - 1 spoon
Mashed Ginger - Half Inch
Turmeric Powder - Pinch
Curry Leaf - 1 Twig
Coriander - 2 Twigs
Salt - To Taste
METHOD:
Take a pressure cooker, add all the items in ingredients and add a half glass of water. Pressure it for 7 mins. Keep a frying pan, heat a spoon of oil, add curry leaf, coriander leaf and mustard. Then add the pressured ingredients and keep in simmer until the excess water drains up.
INGREDIENTS
Chopped Plantain Pith - 1 No.
Moong Dhall - Quarter cup
Chopped Onion - 2 No.
Chopped Tomato - 1 No.
Chilly Powder - 1 spoon
Mashed Ginger - Half Inch
Turmeric Powder - Pinch
Curry Leaf - 1 Twig
Coriander - 2 Twigs
Salt - To Taste
METHOD:
Take a pressure cooker, add all the items in ingredients and add a half glass of water. Pressure it for 7 mins. Keep a frying pan, heat a spoon of oil, add curry leaf, coriander leaf and mustard. Then add the pressured ingredients and keep in simmer until the excess water drains up.
7 comments:
- Harika baratam said...
-
Never tried plantain in this way. seems tasty.
- 10:06 AM, March 16, 2011
- Umm Mymoonah said...
-
Looks very delicious, nice kootu.
- 11:18 AM, March 16, 2011
- Reshmi Mahesh said...
-
New to me with moong dal...looks yummy...
- 1:18 PM, March 16, 2011
- Priya Suresh said...
-
Wonderful kootu,looks absolutely healthy..
- 2:02 PM, March 16, 2011
- Eat Hearty said...
-
First time to your blog, looks yummy and healthy!!
Ankita
http://eat-hearty.blogspot.com/ - 9:12 PM, March 16, 2011
- SouthindianHome said...
-
Nice healthy dish
- 9:54 AM, March 17, 2011
- Unknown said...
-
belated returns to your baby :) and the kootu looks interesting and yummy
- 6:43 AM, March 25, 2011
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7 comments:
Never tried plantain in this way. seems tasty.
Looks very delicious, nice kootu.
New to me with moong dal...looks yummy...
Wonderful kootu,looks absolutely healthy..
First time to your blog, looks yummy and healthy!!
Ankita
http://eat-hearty.blogspot.com/
Nice healthy dish
belated returns to your baby :) and the kootu looks interesting and yummy
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