Atlast i got time to post my first recipe atleast in the mid of this month. As my new area is a developing one, we struggled a lot to get net connection in our place. We opted for Airtel, we got -ve reply from them as there is no signal, then went to BSNL (Thought new govt. will help us) Same Nah Nah :( Fed up..... Suddenly my neighbour bought a new connection from upcoming Zylog's Wi5, so we grabbed the opportunity and literally tortured the customer service guy to give the connection ASAP. Finally, we got our connection yesterday, HHHHHHHHHEEEEEEEEEEYYYYYYYYYYYYYYYY. I was in bit dilemma, how the connection speed will be, as am hearing "Zylog's Wi5" for the first time. Not bad yaar, i can feel the same experience i had with Airtel. Thanks to Zylog :) OMG !! My post sounds so technically. No No, we'll come to our yummy post which is "Cashew Paneer Masala". Rushing to the preparation :)
INGREDIENTS
Fried Paneer Cubes - 1/2 cup
Fried Potato cubes - 1/2 cup
Chopped Big Onion - 2
Tomato Puree - 2 Nos.
Ginger Garlic Paste - 1 spoon
Cloves - 3 Nos.
Cinnamon - 1 inch
Cashew Paste - 1/4 cup
Kitchen King Masala / Cumin Powder - 1 spoon
Chilly Powder - 1 spoon
Turmeric Powder - Pinch
Salt - To taste
Oil - To Garnish
METHOD:
Heat a spoon of oil in pan. Add Cloves, Cinnamon, Ginger Garlic Paste, saute for 5 mins. Then add chopped onion, fry it turns golden brown and add Tomato Puree, cashew masala and all powders. Once the raw smell goes off, add fried paneer, potato cubes, required water and salt. Allow the mixture to boil nicely. This will goes very well with Rotis. Make it as thick consistency, if we need it as side dish for Rice.
Note: Sorry, for the bad image clarity :( Nowadays, this become my routine dialog, What to do, i cant control my Kid :)
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June 13, 2011
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June 13, 2011
Cashew Paneer Masala
Atlast i got time to post my first recipe atleast in the mid of this month. As my new area is a developing one, we struggled a lot to get net connection in our place. We opted for Airtel, we got -ve reply from them as there is no signal, then went to BSNL (Thought new govt. will help us) Same Nah Nah :( Fed up..... Suddenly my neighbour bought a new connection from upcoming Zylog's Wi5, so we grabbed the opportunity and literally tortured the customer service guy to give the connection ASAP. Finally, we got our connection yesterday, HHHHHHHHHEEEEEEEEEEYYYYYYYYYYYYYYYY. I was in bit dilemma, how the connection speed will be, as am hearing "Zylog's Wi5" for the first time. Not bad yaar, i can feel the same experience i had with Airtel. Thanks to Zylog :) OMG !! My post sounds so technically. No No, we'll come to our yummy post which is "Cashew Paneer Masala". Rushing to the preparation :)
INGREDIENTS
Fried Paneer Cubes - 1/2 cup
Fried Potato cubes - 1/2 cup
Chopped Big Onion - 2
Tomato Puree - 2 Nos.
Ginger Garlic Paste - 1 spoon
Cloves - 3 Nos.
Cinnamon - 1 inch
Cashew Paste - 1/4 cup
Kitchen King Masala / Cumin Powder - 1 spoon
Chilly Powder - 1 spoon
Turmeric Powder - Pinch
Salt - To taste
Oil - To Garnish
METHOD:
Heat a spoon of oil in pan. Add Cloves, Cinnamon, Ginger Garlic Paste, saute for 5 mins. Then add chopped onion, fry it turns golden brown and add Tomato Puree, cashew masala and all powders. Once the raw smell goes off, add fried paneer, potato cubes, required water and salt. Allow the mixture to boil nicely. This will goes very well with Rotis. Make it as thick consistency, if we need it as side dish for Rice.
Note: Sorry, for the bad image clarity :( Nowadays, this become my routine dialog, What to do, i cant control my Kid :)
INGREDIENTS
Fried Paneer Cubes - 1/2 cup
Fried Potato cubes - 1/2 cup
Chopped Big Onion - 2
Tomato Puree - 2 Nos.
Ginger Garlic Paste - 1 spoon
Cloves - 3 Nos.
Cinnamon - 1 inch
Cashew Paste - 1/4 cup
Kitchen King Masala / Cumin Powder - 1 spoon
Chilly Powder - 1 spoon
Turmeric Powder - Pinch
Salt - To taste
Oil - To Garnish
METHOD:
Heat a spoon of oil in pan. Add Cloves, Cinnamon, Ginger Garlic Paste, saute for 5 mins. Then add chopped onion, fry it turns golden brown and add Tomato Puree, cashew masala and all powders. Once the raw smell goes off, add fried paneer, potato cubes, required water and salt. Allow the mixture to boil nicely. This will goes very well with Rotis. Make it as thick consistency, if we need it as side dish for Rice.
Note: Sorry, for the bad image clarity :( Nowadays, this become my routine dialog, What to do, i cant control my Kid :)
3 comments:
- Jayanthy Kumaran said...
-
sounds absolutely yummy...bookmarked..:)
Tasty Appetite - 5:17 AM, June 13, 2011
- Umm Mymoonah said...
-
I can just understand how you feel like with the new place and everything, anyway the gravy looks utterly delicious.
- 6:22 AM, June 13, 2011
- Priya Suresh said...
-
Glad to see u back from ur new place, delicious and very rich paneer masala..
- 1:37 PM, June 13, 2011
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3 comments:
sounds absolutely yummy...bookmarked..:)
Tasty Appetite
I can just understand how you feel like with the new place and everything, anyway the gravy looks utterly delicious.
Glad to see u back from ur new place, delicious and very rich paneer masala..
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