December 18, 2012

Moong Dhal Paayasam

     I have a habit of tasting paayasam with Vadai mostly. If it is Dhal Paayasam, OMG ! no words to explain. But asusual, my hubby is not a lover of Dhal Paayasam :( he is very fond of Semiya Paayasam or Sago Paayasam but am not a lover of Semiya/Sago Paayasam. Oh God ! what is this !!! (I can read ur mind voice :P) During an auspicious day, I was so glutton to taste this dhal paaysam. So, somehow convinced my hubby and prepared this. When i was in mid of this preparation, i felt to taste it with Masala Vadai, even i prepared it too. I was just waiting to taste this in Banana Leaf, somehow finished my regular rice items and its time to taste Dhal Paayasam with Masala Vadai that too in Banana Leaf. Can you imagine that !!! Its a Real Yummy feast. OMG ! it was like heavenly taste and was giving live commentary on the taste to my hubby. You would have seen my hubby face during that time, he he he... His face was like GGGGGGrrrrrrrrrrrrr !!!! :P Fine, Jokes apart, here comes my heavenly feast for you all....
Sorry, for the bad clarity :(
ALL YOU NEED:
Moong Dhall 1 cup
Warm Milk 1 cup
Coconut pieces 6 Nos.
Jaggery To Taste
Elachi 2 Nos.
Raisins 8 Nos.
Cashew 6 Nos.
Water 1 glass
Ghee 3 spoons
Salt Pinch

METHOD:
     Pressure cook Toor Dhall with a pinch of salt. Once the pressure gets released, pour a glass of water and make it as bit watery. Now take a heavy bottomed pan, pour moong dhall and pour the warm milk and give a hard stir. Now add in the jaggery syrup (prepared after usual filteration process) keep it in simmer and stir inbetween. Let it boil for a while until raw smell of jaggery goes off. Coarsely grind the coconut pieces with elachi and add into the paayasam. Mix well. Moong Dhall will easily stick in the pan, so please take extra care. Heat some 3 spoons of ghee, add raisins and cashew, saute it until it turns golden brown. Now add into the Paayasam. Stir it well. Put off the flame. Now its time to taste it with Vadai :P

♬ Sangeetha♡Nambi ♬

56 comments:

Priya R said...

I love payasams of any kind and this looks superb :)

Vijayalakshmi Dharmaraj said...

looks yummy... but i love semiya/sago payasam than this..
Melting Cookies - Low fat version
VIRUNTHU UNNA VAANGA

S.Menaga said...

Yess,masal vadai +dhal payasam OMG the taste will be divine.It's my fav payasam.

Priya said...

After paal payasam,one of my fav payasam is this moongdal payasam,i can have a huge bowl rite now.

Beena.stephy said...

Delicious payasam

Gauri said...

We usually have a moong dal halwa :) I have had this at a house warming party, very tasty!

Divya Pramil said...

I just love this payasam dear..Well made :)
Snow Pudding | Egg White Pudding | Christmas Dessert | Christmas Recipes

Vidya said...

Kheer looks delicious.

Suja Manoj said...

Yummy payasam,seems it has been ages since I had this..

Swathi Iyer said...

Amma makes this payasam more often. yumm.

Shailaja Reddy said...

Delicious payasam.

Julie said...

delicious payasam,family favorite:)
Join EP event-Garlic OR Turmeric @ Spice n Flavors

Arthy Suman said...

Mom makes this for us .....missing her so badly...need to go back and see her...:)

priya satheesh said...

Wow...My fav payasam..Love this with Masal Vada...Yummy yummy!!

Sangeetha Priya said...

One of my most fav payasam, mouthwatering dear!!!
Today's Special - Basic Omapodi Recipe | Mixed in Mixture/Farsan/Chaat Items

Sangeetha Nambi said...

@Priya R: Thanks much Priya...

Sangeetha Nambi said...

@Viji: Oh is it...

Sangeetha Nambi said...

@S.Menaga: Same pinchhhhhhh.........

Sangeetha Nambi said...

@Priya: He he he :)

Sangeetha Nambi said...

@Beena: Thanks Beena...

Sangeetha Nambi said...

@Gauri: Oh ! Halwa ??!! That's a new one to me... Will surf ur space for the recipe... :)

Sangeetha Nambi said...

@Divya Pramil: Hey Divya... Thank u so much....

Sangeetha Nambi said...

@Vidya: Thanks...

Sangeetha Nambi said...

@Suja: Oh !!! :)

Sangeetha Nambi said...

@Swathi: Even my mom use to prepare this often...

Sangeetha Nambi said...

@Shailaja Reddy: Thanks ya...

Sangeetha Nambi said...

@Julie: Oh ! That's nice...

Sangeetha Nambi said...

@Arthy Suman: Oh... Do that and hunt for this Kheer... :)

Sangeetha Nambi said...

@priya satheesh: Thanks...

Sangeetha Nambi said...

@Sangeetha Priya: Oh !!! :)

Shobha said...

I love jaggery payasams..

Sangeetha Nambi said...

@Shobha: Hmmm :)

Priya Sreeram said...

good one ! looks swell :)i love payasam and this one looks good

Sangeetha Nambi said...

@Priya Sreeram: Thanks Priya...

Vimitha Anand said...

My favorite payasam. Would love a cup of it now

Sangeetha Nambi said...

@Vimitha: Oh !! Come to my home will give a super feast :P

PT said...

delicious payasam :)

divya said...

yummy..

Sangeetha Nambi said...

@PT: Thanks...

Sangeetha Nambi said...

@divya: Thanks divya...

Vidhya said...

Sangeetha my husband is so much like you he has to have something spicy to go with sweet payasams.But having vadai with it is new to me, maybe next time I make payasam I will make vadai and try that combo. Payasam looks very delicious.I had missed out some of your yummy posts as I was so busy,went through them and now I am hungry :)

Sangeetha Nambi said...

@Vidhya: Ha ha ha... That's a super dooper comment... Next time ask him this combo and let me know ur comment :)

Chitra said...

Our family fav..I too make similarly :)

Sangeetha Nambi said...

@Chitra: Oh is it..?? That's nice to hear Chitra... :)

Maha Gadde said...

Looks Delicious..

Sangeetha Nambi said...

@Maha: Thanks... Keep Visiting...

Priya ram said...

hi sangeetha, happy to follow u... my mil's fav payasam...

Sangeetha Nambi said...

@Priya ram: Hey thanks Priya... Keep Visiting...

Shanavi said...

I also love kheer/payasams esp the one with jaggery...yum , am craving for some now..

Sangeetha Nambi said...

@Shanavi: Thanks :)

Ambreen (Simply Sweet 'n Savory) said...

Sounds yummy, delicious looking paayasam!

Sangeetha Nambi said...

@Ambreen: Thanks...

Archana Potdar said...

I love pasayams of any kind. Not so my family so I never make them sob!

Sangeetha Nambi said...

@Archana: Oh.... :(

Swasthi Blank said...

loved that you used jaggery for this. would love to have it. looks delicious

Sangeetha Nambi said...

@Swasthi: Hey thanks much... Come to my home.. Will give a big feast...

December 18, 2012

Moong Dhal Paayasam

     I have a habit of tasting paayasam with Vadai mostly. If it is Dhal Paayasam, OMG ! no words to explain. But asusual, my hubby is not a lover of Dhal Paayasam :( he is very fond of Semiya Paayasam or Sago Paayasam but am not a lover of Semiya/Sago Paayasam. Oh God ! what is this !!! (I can read ur mind voice :P) During an auspicious day, I was so glutton to taste this dhal paaysam. So, somehow convinced my hubby and prepared this. When i was in mid of this preparation, i felt to taste it with Masala Vadai, even i prepared it too. I was just waiting to taste this in Banana Leaf, somehow finished my regular rice items and its time to taste Dhal Paayasam with Masala Vadai that too in Banana Leaf. Can you imagine that !!! Its a Real Yummy feast. OMG ! it was like heavenly taste and was giving live commentary on the taste to my hubby. You would have seen my hubby face during that time, he he he... His face was like GGGGGGrrrrrrrrrrrrr !!!! :P Fine, Jokes apart, here comes my heavenly feast for you all....
Sorry, for the bad clarity :(
ALL YOU NEED:
Moong Dhall 1 cup
Warm Milk 1 cup
Coconut pieces 6 Nos.
Jaggery To Taste
Elachi 2 Nos.
Raisins 8 Nos.
Cashew 6 Nos.
Water 1 glass
Ghee 3 spoons
Salt Pinch

METHOD:
     Pressure cook Toor Dhall with a pinch of salt. Once the pressure gets released, pour a glass of water and make it as bit watery. Now take a heavy bottomed pan, pour moong dhall and pour the warm milk and give a hard stir. Now add in the jaggery syrup (prepared after usual filteration process) keep it in simmer and stir inbetween. Let it boil for a while until raw smell of jaggery goes off. Coarsely grind the coconut pieces with elachi and add into the paayasam. Mix well. Moong Dhall will easily stick in the pan, so please take extra care. Heat some 3 spoons of ghee, add raisins and cashew, saute it until it turns golden brown. Now add into the Paayasam. Stir it well. Put off the flame. Now its time to taste it with Vadai :P

♬ Sangeetha♡Nambi ♬

56 comments:

Priya R said...

I love payasams of any kind and this looks superb :)

Vijayalakshmi Dharmaraj said...

looks yummy... but i love semiya/sago payasam than this..
Melting Cookies - Low fat version
VIRUNTHU UNNA VAANGA

S.Menaga said...

Yess,masal vadai +dhal payasam OMG the taste will be divine.It's my fav payasam.

Priya said...

After paal payasam,one of my fav payasam is this moongdal payasam,i can have a huge bowl rite now.

Beena.stephy said...

Delicious payasam

Gauri said...

We usually have a moong dal halwa :) I have had this at a house warming party, very tasty!

Divya Pramil said...

I just love this payasam dear..Well made :)
Snow Pudding | Egg White Pudding | Christmas Dessert | Christmas Recipes

Vidya said...

Kheer looks delicious.

Suja Manoj said...

Yummy payasam,seems it has been ages since I had this..

Swathi Iyer said...

Amma makes this payasam more often. yumm.

Shailaja Reddy said...

Delicious payasam.

Julie said...

delicious payasam,family favorite:)
Join EP event-Garlic OR Turmeric @ Spice n Flavors

Arthy Suman said...

Mom makes this for us .....missing her so badly...need to go back and see her...:)

priya satheesh said...

Wow...My fav payasam..Love this with Masal Vada...Yummy yummy!!

Sangeetha Priya said...

One of my most fav payasam, mouthwatering dear!!!
Today's Special - Basic Omapodi Recipe | Mixed in Mixture/Farsan/Chaat Items

Sangeetha Nambi said...

@Priya R: Thanks much Priya...

Sangeetha Nambi said...

@Viji: Oh is it...

Sangeetha Nambi said...

@S.Menaga: Same pinchhhhhhh.........

Sangeetha Nambi said...

@Priya: He he he :)

Sangeetha Nambi said...

@Beena: Thanks Beena...

Sangeetha Nambi said...

@Gauri: Oh ! Halwa ??!! That's a new one to me... Will surf ur space for the recipe... :)

Sangeetha Nambi said...

@Divya Pramil: Hey Divya... Thank u so much....

Sangeetha Nambi said...

@Vidya: Thanks...

Sangeetha Nambi said...

@Suja: Oh !!! :)

Sangeetha Nambi said...

@Swathi: Even my mom use to prepare this often...

Sangeetha Nambi said...

@Shailaja Reddy: Thanks ya...

Sangeetha Nambi said...

@Julie: Oh ! That's nice...

Sangeetha Nambi said...

@Arthy Suman: Oh... Do that and hunt for this Kheer... :)

Sangeetha Nambi said...

@priya satheesh: Thanks...

Sangeetha Nambi said...

@Sangeetha Priya: Oh !!! :)

Shobha said...

I love jaggery payasams..

Sangeetha Nambi said...

@Shobha: Hmmm :)

Priya Sreeram said...

good one ! looks swell :)i love payasam and this one looks good

Sangeetha Nambi said...

@Priya Sreeram: Thanks Priya...

Vimitha Anand said...

My favorite payasam. Would love a cup of it now

Sangeetha Nambi said...

@Vimitha: Oh !! Come to my home will give a super feast :P

PT said...

delicious payasam :)

divya said...

yummy..

Sangeetha Nambi said...

@PT: Thanks...

Sangeetha Nambi said...

@divya: Thanks divya...

Vidhya said...

Sangeetha my husband is so much like you he has to have something spicy to go with sweet payasams.But having vadai with it is new to me, maybe next time I make payasam I will make vadai and try that combo. Payasam looks very delicious.I had missed out some of your yummy posts as I was so busy,went through them and now I am hungry :)

Sangeetha Nambi said...

@Vidhya: Ha ha ha... That's a super dooper comment... Next time ask him this combo and let me know ur comment :)

Chitra said...

Our family fav..I too make similarly :)

Sangeetha Nambi said...

@Chitra: Oh is it..?? That's nice to hear Chitra... :)

Maha Gadde said...

Looks Delicious..

Sangeetha Nambi said...

@Maha: Thanks... Keep Visiting...

Priya ram said...

hi sangeetha, happy to follow u... my mil's fav payasam...

Sangeetha Nambi said...

@Priya ram: Hey thanks Priya... Keep Visiting...

Shanavi said...

I also love kheer/payasams esp the one with jaggery...yum , am craving for some now..

Sangeetha Nambi said...

@Shanavi: Thanks :)

Ambreen (Simply Sweet 'n Savory) said...

Sounds yummy, delicious looking paayasam!

Sangeetha Nambi said...

@Ambreen: Thanks...

Archana Potdar said...

I love pasayams of any kind. Not so my family so I never make them sob!

Sangeetha Nambi said...

@Archana: Oh.... :(

Swasthi Blank said...

loved that you used jaggery for this. would love to have it. looks delicious

Sangeetha Nambi said...

@Swasthi: Hey thanks much... Come to my home.. Will give a big feast...