June 14, 2012

Peanut Fried Gram Chutney

     I am an ardent fan(!) of Peanut. I love peanut in any form, from Raw nuts till chutney. Usually i use to prepare Peanut chutney without adding any grams or nuts. One day, i came from office only @ 8.30 P.M, i was in hurry to prepare sidedish for my Dosai. When i checked for peanut, i had very little amount. So, just thought of compensate with Fried Gram. Started my preparation process, its the outcome time, Peanut with Fried Gram, will it give -ve result. Noooooooooo way !!! the result was ++ves, i mean DOUBLE POSITIVE. I was literally licking the chutneys and u know, Dosa became my side dish for my chutney :P Here comes my new tried recipe for your quick views....



ALL YOU NEED:

Fried Peanut 1/4 cup
Fried Gram 1/4 cup
Coconut Pieces 3 Nos.
Green Chilly 1 No.
Red Chilly 1 No.
Garlic 1 clove
Tamarind Pinch
Corainder Leaf 1 Twig
Curry Leaf 1 Twig
Mustard 1 spoon
Urad Dhall 1 spoon
Salt To Taste
Oil To Temper

METHOD:
    Grind Peanut, Fried Gram, chillies, coconut pieces, corainder leaf, garlic, tamarind along with required salt by adding lit bit of water. Grind it until it becomes fine paste. Chutney is ready now........ Hah !! so soon know ;) Now keep a pan, heat a spoon of oil, allow mustard to splutters (Somewhat Rhyming.. He he...). Add urad dhall, once it turns bit golden brown color, add curry leaf, wait till it becomes partial cripsy, then pour the garnished content to the chutney. Adjust salt. Serve, NO NO lick :P this rich chutney. He he he.....

Note:Green chilly and Red chilly combo will give more taste.

♬ Sangeetha♡Nambi ♬

30 comments:

Unknown said...

My fav chutney too...delicious...i can feel the creamy taste now:)

Unknown said...

very yummy...

Priya Suresh said...

Can have two more idlies with this chutney.

Gayathri NG said...

Yummy chutney, perfect with Appam...

Unknown said...

nice..do you use peanuts with skin on..

Nada said...

Hi Sangeetha Nambi, thanks for stopping by.

I love your logo! That's such a lovely blog you have here. I trully love it!

Spice up the Curry said...

nice chutney recipe

Sangeetha Nambi said...

@Priya Satheesh: Yeah Priya... Its delicious as always......

Sangeetha Nambi said...

@PT: Thanks PT... :)

Sangeetha Nambi said...

@Priya: Yeah Priya... When Idli is hot, 2 more'ahhh ?? I dont know how much will have... :P

Sangeetha Nambi said...

@Gayathri: Yet to try with Aapam... Will do it ASAP... :)

Sangeetha Nambi said...

@Sowmya: Oops !! Didn't i mention that...??? Sorry Sowmya... We need to rmove the skin... Keep Visiting !!

Sangeetha Nambi said...

@Nada: OH so nice of u... Thanks for ur lovely comments... Keep Visiting friend...

Sangeetha Nambi said...

@Spice up...: Thanks friend :)

R.Punitha said...

Hi Sangeetha ,

I'm Punitha of
http://www.southindiafoodrecipes.blogspot.in
Your recipe looks delicious:)
Neat presentation..
SORRY My Friends...
Due to my internet problem i can't able to give frequent comments to all of my friends. Give me your support and i'll join with you after my net problem solved. Thank you for your comments and visits.Keep in touch with me Sangeetha :)

hotpotcooking said...

yum chutney.

Roshni said...

Thanks for all the recipes to my event last month.. happy to follow you... do follow mine as well

Only Fish Recipes said...

delicious chutney with roasted peanuts !!!

Julie said...

delicious chutney,goes perfect with all Indian staples!!

Ongoing Events at(Erivum Puliyum)-
1. The Kerala Kitchen(June'12)

2.EP Series-Basil OR Cardamom

Mahi said...

Nice chutney...it's our favourite!

Sangeetha Nambi said...

@Punitha: Wow.. So nice of u Punitha... Thanks for ur lovely comment.

Sangeetha Nambi said...

@Anu: Thanks Anu...

Sangeetha Nambi said...

@Roshini: Thanks for following me. Keep Visiting....

Sangeetha Nambi said...

@OFR: Thanks friend...

Sangeetha Nambi said...

@Julie: Yeah, perfect combo for all..

Sangeetha Nambi said...

@Mahi: Same Pinch...

Sara's Corner said...

Looks delicious and flavourful.

Sangeetha Nambi said...

@Sara's: Thanks Sara's... Keep Visiting !!!

Gayathri Anand said...

nice combo...lip smacking .

Sangeetha Nambi said...

@GA: Really !!?? Thanks anyway :P

June 14, 2012

Peanut Fried Gram Chutney

     I am an ardent fan(!) of Peanut. I love peanut in any form, from Raw nuts till chutney. Usually i use to prepare Peanut chutney without adding any grams or nuts. One day, i came from office only @ 8.30 P.M, i was in hurry to prepare sidedish for my Dosai. When i checked for peanut, i had very little amount. So, just thought of compensate with Fried Gram. Started my preparation process, its the outcome time, Peanut with Fried Gram, will it give -ve result. Noooooooooo way !!! the result was ++ves, i mean DOUBLE POSITIVE. I was literally licking the chutneys and u know, Dosa became my side dish for my chutney :P Here comes my new tried recipe for your quick views....



ALL YOU NEED:

Fried Peanut 1/4 cup
Fried Gram 1/4 cup
Coconut Pieces 3 Nos.
Green Chilly 1 No.
Red Chilly 1 No.
Garlic 1 clove
Tamarind Pinch
Corainder Leaf 1 Twig
Curry Leaf 1 Twig
Mustard 1 spoon
Urad Dhall 1 spoon
Salt To Taste
Oil To Temper

METHOD:
    Grind Peanut, Fried Gram, chillies, coconut pieces, corainder leaf, garlic, tamarind along with required salt by adding lit bit of water. Grind it until it becomes fine paste. Chutney is ready now........ Hah !! so soon know ;) Now keep a pan, heat a spoon of oil, allow mustard to splutters (Somewhat Rhyming.. He he...). Add urad dhall, once it turns bit golden brown color, add curry leaf, wait till it becomes partial cripsy, then pour the garnished content to the chutney. Adjust salt. Serve, NO NO lick :P this rich chutney. He he he.....

Note:Green chilly and Red chilly combo will give more taste.

♬ Sangeetha♡Nambi ♬

30 comments:

Unknown said...

My fav chutney too...delicious...i can feel the creamy taste now:)

Unknown said...

very yummy...

Priya Suresh said...

Can have two more idlies with this chutney.

Gayathri NG said...

Yummy chutney, perfect with Appam...

Unknown said...

nice..do you use peanuts with skin on..

Nada said...

Hi Sangeetha Nambi, thanks for stopping by.

I love your logo! That's such a lovely blog you have here. I trully love it!

Spice up the Curry said...

nice chutney recipe

Sangeetha Nambi said...

@Priya Satheesh: Yeah Priya... Its delicious as always......

Sangeetha Nambi said...

@PT: Thanks PT... :)

Sangeetha Nambi said...

@Priya: Yeah Priya... When Idli is hot, 2 more'ahhh ?? I dont know how much will have... :P

Sangeetha Nambi said...

@Gayathri: Yet to try with Aapam... Will do it ASAP... :)

Sangeetha Nambi said...

@Sowmya: Oops !! Didn't i mention that...??? Sorry Sowmya... We need to rmove the skin... Keep Visiting !!

Sangeetha Nambi said...

@Nada: OH so nice of u... Thanks for ur lovely comments... Keep Visiting friend...

Sangeetha Nambi said...

@Spice up...: Thanks friend :)

R.Punitha said...

Hi Sangeetha ,

I'm Punitha of
http://www.southindiafoodrecipes.blogspot.in
Your recipe looks delicious:)
Neat presentation..
SORRY My Friends...
Due to my internet problem i can't able to give frequent comments to all of my friends. Give me your support and i'll join with you after my net problem solved. Thank you for your comments and visits.Keep in touch with me Sangeetha :)

hotpotcooking said...

yum chutney.

Roshni said...

Thanks for all the recipes to my event last month.. happy to follow you... do follow mine as well

Only Fish Recipes said...

delicious chutney with roasted peanuts !!!

Julie said...

delicious chutney,goes perfect with all Indian staples!!

Ongoing Events at(Erivum Puliyum)-
1. The Kerala Kitchen(June'12)

2.EP Series-Basil OR Cardamom

Mahi said...

Nice chutney...it's our favourite!

Sangeetha Nambi said...

@Punitha: Wow.. So nice of u Punitha... Thanks for ur lovely comment.

Sangeetha Nambi said...

@Anu: Thanks Anu...

Sangeetha Nambi said...

@Roshini: Thanks for following me. Keep Visiting....

Sangeetha Nambi said...

@OFR: Thanks friend...

Sangeetha Nambi said...

@Julie: Yeah, perfect combo for all..

Sangeetha Nambi said...

@Mahi: Same Pinch...

Sara's Corner said...

Looks delicious and flavourful.

Sangeetha Nambi said...

@Sara's: Thanks Sara's... Keep Visiting !!!

Gayathri Anand said...

nice combo...lip smacking .

Sangeetha Nambi said...

@GA: Really !!?? Thanks anyway :P