Grated pumpkin | 5 cups |
Elachi powder | Pinch | Food color | Pinch |
Ghee | 4 tbsps. |
Sugar | To taste |
Nuts | 1/2 cup |
Take a wide tawa, add 2 spoons of ghee, fry the required nuts and keep aside. Now, add grated pumpkin, let it boil until it gets raw smell goes off. Add a pinch of food color and the required sugar. Keep on stiring it by adfing ghee inbetween, make sure it should not get burnt or stick to the pan. Quantity of the added pumpkin will get reduced. Though i added 5 cups, got only a small cup of halwa :-( Once you are reached halwa consistency, add the roasted nuts and put off the flame.
♬ Sangeetha♡Nambi ♬
11 comments:
அனைவருக்கும் அல்வாக் கொடுத்துட்டீங்க. சபாஷ். ;)
இனிமையான பகிர்வு.
பாராட்டுக்கள்.
wow very very glossy and delicious looking halwa :)
Halwa looks super yummy. No one can resist it.
Kids are not allowing their mum's to blog is 2nd case i came across from u :) another frnd of mine suffering the same hehe! all the best with ur motherhood phase :) If u have grown up kid make a time schedule over using lappy atleast 1hr for u, This halwa looks delicious and yumm! keep posting more as u find time!
do enjoy ur little break, once ur child grows up, it should be fine... the halwa looks delicious...
yummy halwa!!
super halwa
i shall be trying just now.
I remember long long ago in 50s possibly, my mom used to prepare this.
subbu thatha.
drooling halwa dear
I want to eat it right now :D looking so yummy
Looks very delicious!!
Halwa looks so colourfull and yummy.
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