March 29, 2018

Pepper Chicken Gravy

     Long long ago i was a big hatred person of all Non veg items. But after marriage i.e. 9 years back i forced myself to taste the non veg. But now somehow started trying new non veg dishes and today’s recipe is one among them which i looted from my family friend. Now sharing this with you all. Do try and let me know your feedback.


ALL YOU NEED:
Chicken 1/2 kg
Chopped Onion 2 Nos.
Chopped Tomato 1 No.
Coriander Powder 1 spoon
Non veg powder* 1 spoon
Turmeric Powder Pinch
Coriander Leaf 1 cup
Chilly Powder 2 spoon
Green Chilly 2 Nos.
Cumin Seeds 1/4 spoon
Fennel Seeds 1 spoon
Curry Leaf 5 Nos.
All spices* Few
Mustard 1 spoon
Garlic 5 Nos.
Ginger 2 inches
Oil 2 spoons
Salt To Taste


METHOD:
     Heat a spoon of oil in a pan. Add 1 1/2 pepper corns. Grind it to a fine paste along with ginger, garlic and coriander leaf.

     In cooker, heat a spoon of oil, add chopped onions, saute for a while. Add grinded pepper corns mixture, fry until raw smell goes off. Add chopped onion, saute well until oil oozes out. Now add chicken pieces and all the powder one by one. Mix well. Add water and salt. Pressure cook for a while.

     Heat a spoon of oil in a pan. Add fennel seedd, cumin seeds, all spices and pour the pressure cooked items. Let it boil until it becomes semi-gravy. Adjust with salt. As a final touch, add slited green chillies, curry leaves and chopped coriander leaf. Mix well. Serve hot with steamed rice or chapathi.

Note:* I have homemade Non-veg powder separately, if you don't have any such powder, add garam masala powder. All spices is the combination of cloves, cinnamon, cardamon.

1 comments:

Suja Manoj said...

Pepper chicken looks super yummy

March 29, 2018

Pepper Chicken Gravy

     Long long ago i was a big hatred person of all Non veg items. But after marriage i.e. 9 years back i forced myself to taste the non veg. But now somehow started trying new non veg dishes and today’s recipe is one among them which i looted from my family friend. Now sharing this with you all. Do try and let me know your feedback.


ALL YOU NEED:
Chicken 1/2 kg
Chopped Onion 2 Nos.
Chopped Tomato 1 No.
Coriander Powder 1 spoon
Non veg powder* 1 spoon
Turmeric Powder Pinch
Coriander Leaf 1 cup
Chilly Powder 2 spoon
Green Chilly 2 Nos.
Cumin Seeds 1/4 spoon
Fennel Seeds 1 spoon
Curry Leaf 5 Nos.
All spices* Few
Mustard 1 spoon
Garlic 5 Nos.
Ginger 2 inches
Oil 2 spoons
Salt To Taste


METHOD:
     Heat a spoon of oil in a pan. Add 1 1/2 pepper corns. Grind it to a fine paste along with ginger, garlic and coriander leaf.

     In cooker, heat a spoon of oil, add chopped onions, saute for a while. Add grinded pepper corns mixture, fry until raw smell goes off. Add chopped onion, saute well until oil oozes out. Now add chicken pieces and all the powder one by one. Mix well. Add water and salt. Pressure cook for a while.

     Heat a spoon of oil in a pan. Add fennel seedd, cumin seeds, all spices and pour the pressure cooked items. Let it boil until it becomes semi-gravy. Adjust with salt. As a final touch, add slited green chillies, curry leaves and chopped coriander leaf. Mix well. Serve hot with steamed rice or chapathi.

Note:* I have homemade Non-veg powder separately, if you don't have any such powder, add garam masala powder. All spices is the combination of cloves, cinnamon, cardamon.

1 comment:

Suja Manoj said...

Pepper chicken looks super yummy