Showing posts with label Broccoli. Show all posts
Showing posts with label Broccoli. Show all posts

December 9, 2013

Broccoli stir fry

     I am not much fond of trying this veggie "Broccoli", until i hear about this healthy value. From then on, i started adding this veggie in some way minimum of once in a week. I was keep on searching google for this recipe. Finally i ended up getting all complicated recipes. Suddenly i got an idea, why i should not treat this as cauliflower ??!! Then comes this spicy, tasty stir fry... Here its for your views !!!
ALL YOU NEED:
Brocolli 10 Florets
Chopped Onion 1 1/2 no.
Chopped Tomato 1 no.
Coriander Leaf 1 Twig
Curry Leaf 1 Twig
Chilly Powder 1 spoon
Turmeric Powder Pinch
Mustard 1 spoon
Salt To Taste
Oil 3 spoons
METHOD:
     Keep a pan, heat a spoon of oil. Add chopped onion, saute with a pinch of salt. Once done, add chopped tomato, coriander leaf, curry leaf and saute it. Add chilly powder and turmeric powder, saute until oil oozes out, now add on the brocolli florets, mix well with the mixture. Close the pan with the the lid, once the florets gets boiled, adjust with salt and put off the flame and enjoy !!!!

♬ Sangeetha♡Nambi ♬
Showing posts with label Broccoli. Show all posts
Showing posts with label Broccoli. Show all posts

December 9, 2013

Broccoli stir fry

     I am not much fond of trying this veggie "Broccoli", until i hear about this healthy value. From then on, i started adding this veggie in some way minimum of once in a week. I was keep on searching google for this recipe. Finally i ended up getting all complicated recipes. Suddenly i got an idea, why i should not treat this as cauliflower ??!! Then comes this spicy, tasty stir fry... Here its for your views !!!
ALL YOU NEED:
Brocolli 10 Florets
Chopped Onion 1 1/2 no.
Chopped Tomato 1 no.
Coriander Leaf 1 Twig
Curry Leaf 1 Twig
Chilly Powder 1 spoon
Turmeric Powder Pinch
Mustard 1 spoon
Salt To Taste
Oil 3 spoons
METHOD:
     Keep a pan, heat a spoon of oil. Add chopped onion, saute with a pinch of salt. Once done, add chopped tomato, coriander leaf, curry leaf and saute it. Add chilly powder and turmeric powder, saute until oil oozes out, now add on the brocolli florets, mix well with the mixture. Close the pan with the the lid, once the florets gets boiled, adjust with salt and put off the flame and enjoy !!!!

♬ Sangeetha♡Nambi ♬