Carrot Sandwich

     As i said in my previous post, i am a big fan of my canteen's Carrot Sandwich. Finally a couple of weeks back tried the sandwich at home since i got bored of regular Bread Omelet version. To my surprise, my husband who doesnt like sandwich, he was enjoying at most and asked me to prepare it for the next day too. I was soooooooo happy that even he loves the sandwich. Since he doesnt like sanwich, will prepare this once in a while though am a big sandwich lover. But i should say this Carrot Sandwich is my savior and it got a special place in my heart too :P So, here comes my heart touched sandwich for your views.

ALL YOU NEED:

Bread Slices	4 Nos.
Carrot Poriyal	1 Cup
Butter/Ghee/Oil	2 spoons

METHOD:
     Pre-heat the toaster. Meantime, take couple of bread slices, grease it with butter/ghee/oil on outer side of the bread slices. Place 2 spoons of Carrot poriyal on the inner part of bread(Ungreased portion of Bread) and cover it with another bread slice. Even here, greased portion should be placed outside. Place it in toaster until its get cooked. Now serve hot !

♬ Sangeetha♡Nambi ♬

Onion French Toast

     On all lazy mornings, mostly on weekends, my morning breakfast will be this easy breezy French Toast or Veg Sandwich or Bread-Omelet. You know, i can even survive only by having Bread and Roti items. I love to prepare this very often at home but asusual hubby will run like anything if i prepare this often. So, decide try this atleast once in week. Last week i prepared this for my sunday breakfast, bit bored to follow the same procedure, just added a twist by adding chopped onion and masala, to add flavour to the plain toast. Here comes the recipe with my CREATIVE TWIST :P

ALL YOU NEED:

Bread Slice	2 Nos.
Chopped Onion	1 No.
Pepper Powder	Pinch
Cumin Powder	Pinch
Oil/Butter	2 spoons
Salt	Pinch

METHOD:
     Break egg in a wide bowl, add required salt and pepper powder. Whisk it until everything mixes well. Heat tawa by greasin it with oil or butter, let it get heated. Now take the bread slices, dip it in the egg mixture. Once the tawa gets heated, add few chopped onion and now place bread slices slowly on it, dust pinch of pepper powder and cumin powder over it. Now add spoon of oil/butter over the sides of bread slices. Toss it on both sides. Now serve hot. I am literally mouthwatering here. Yummy !!!

♬ Sangeetha♡Nambi ♬