October 23, 2012

Daahi Kaara Bhoondi

     I am not a lover of oil items. So, its very rare that i taste oil items or prepare oil items at home. But during that rare cases, my choice will store bought Onion Pakoras and Kaara Bhoodi. This dish was an instant one. I remember that was a weekend evening, thought of munching somethingJust like that i prepared this with simple inhouse ingredients. I always love to taste Kaara Bhoondi with thick curd rather than having it planing Kaara Bhoondi. Here comes my most favy Daahi chat :)


ALL YOU NEED:
Kaara Bhoondi 1 cup
Think Curd 3 spoons
Green Chilly 1 No.
Chopped Onion 1 No.
Corainder Leaf 2 Twigs

METHOD:
    Take a bowl of Kaara Bhoondi. Add 3 spoons of thick curd, mix well until curd coats all the Bhoondis. Now add chopped onion, chopped green chilly and corainder leaf. Serve immediately. If it gets delayed, crispy texture of Kaara Bhoondi will go off.

♬ Sangeetha♡Nambi ♬

45 comments:

Divya A said...

Delicious raita :) Love to make this with thick curd..Yum!! :)
Sweet Corn Coriander Rasam
You Too Can Cook Indian Food

Vimitha Durai said...

Give me that bowl with aloo paratha.. I would be so happy

Priya Suresh said...

Yummy, excellent side dish for pulaos.

virunthu unna vaanga said...

nice one...
Today's Recipe - Bhel Puri Chaat- SNC No-1
Join in my first event - FEAST FOR YOUR GURU
VIRUNTHU UNNA VAANGA

Unknown said...

Awesome and very refreshing
Sowmya
Ongoing Event + Giveaway - CEDD – HONEY
Ongoing Event - CWF - Whole Wheat Flour

Prathima Rao said...

Yummy raita!!!
Prathima Rao
Prats Corner

Vidya Chandrahas said...

boondi looks delicious..yumm

Unknown said...

i love it more than any other raita variety..

divyagcp said...

Simple and delicious.

divya said...

Looks delectable...

Unknown said...

this is my favorite sometimes when i am not sure what to eat i have this :P

Swathi said...

Delicious boondi love the addition of dahi there.

Shylaja said...

Delicious Raita

Jeyashris Kitchen said...

simple and yummy boondi raitha

GEETHA ACHAL said...

My fav...Amma all the time make this type of boondi..Sometimes she even too makes kurma with it..Remember those days where no tension in eating junk foods...Nowadays before the food only calories are struck in mind...

Sangeetha Nambi said...

@Divya Pramil: Yeah with thick curd... it will be real yummy !!!

Sangeetha Nambi said...

@Vimitha: He he....

Sangeetha Nambi said...

@Beena: Thanks..

Sangeetha Nambi said...

@Priya: Really !!!??

Sangeetha Nambi said...

@Vijayalakshmi: Thanks...

Sangeetha Nambi said...

@Nivedhams: Yes always....

Sangeetha Nambi said...

@Prathima: Thanks...

Sangeetha Nambi said...

@Vidhya: Thanks....

Sangeetha Nambi said...

@PT: Me too PT....

Sangeetha Nambi said...

@DivyaGCP: Thanks....

Sangeetha Nambi said...

@divya: :)

Sangeetha Nambi said...

@ANU: Thanks...

Sangeetha Nambi said...

@Priya R: Same pinch....

Sangeetha Nambi said...

@Swathi: I love it too....

Sangeetha Nambi said...

@SouthIndian: :)

Sangeetha Nambi said...

@Jeyashrisuresh: Yeah Jeyashri...

Sangeetha Nambi said...

@Geetha: Hmm Yeah !!! Kurma using this !!?? Wow ! That's new one...

Unknown said...

looks delicious

Prabha Mani said...

Nice click., Simple n tasty one.

Sangeetha Nambi said...

@Prabha: Yeah !!!

Sangeetha Nambi said...

@Swasthi: :)

runnergirlinthekitchen.blogspot.com said...

My husband loves this and wants crunchy boondi, if its soaked too long in the curd, its not the perfect raita!

Sangeetha Nambi said...

@runner: Same pinch.... :)

Saraswathi Ganeshan said...

Yummy raitha...always remember my childhood days...yummo.. Love your space and glad to follow you..

Sangeetha Nambi said...

@Sarawathi: Thanks... Keep Visiting....

Unknown said...

This is my daughter's favorite too.

Sangeetha Nambi said...

@Nagashree: Oh !!! That's nice to hear...

Sangeetha Nambi said...

@Shama: Thanks much... Keep visiting...

Santhaa said...

Very Nice Idea !!! Will try it !!!

Sangeetha Nambi said...

@Santhaa: Thanks.. Let me know ur feedback...

October 23, 2012

Daahi Kaara Bhoondi

     I am not a lover of oil items. So, its very rare that i taste oil items or prepare oil items at home. But during that rare cases, my choice will store bought Onion Pakoras and Kaara Bhoodi. This dish was an instant one. I remember that was a weekend evening, thought of munching somethingJust like that i prepared this with simple inhouse ingredients. I always love to taste Kaara Bhoondi with thick curd rather than having it planing Kaara Bhoondi. Here comes my most favy Daahi chat :)


ALL YOU NEED:
Kaara Bhoondi 1 cup
Think Curd 3 spoons
Green Chilly 1 No.
Chopped Onion 1 No.
Corainder Leaf 2 Twigs

METHOD:
    Take a bowl of Kaara Bhoondi. Add 3 spoons of thick curd, mix well until curd coats all the Bhoondis. Now add chopped onion, chopped green chilly and corainder leaf. Serve immediately. If it gets delayed, crispy texture of Kaara Bhoondi will go off.

♬ Sangeetha♡Nambi ♬

45 comments:

Divya A said...

Delicious raita :) Love to make this with thick curd..Yum!! :)
Sweet Corn Coriander Rasam
You Too Can Cook Indian Food

Vimitha Durai said...

Give me that bowl with aloo paratha.. I would be so happy

Priya Suresh said...

Yummy, excellent side dish for pulaos.

virunthu unna vaanga said...

nice one...
Today's Recipe - Bhel Puri Chaat- SNC No-1
Join in my first event - FEAST FOR YOUR GURU
VIRUNTHU UNNA VAANGA

Unknown said...

Awesome and very refreshing
Sowmya
Ongoing Event + Giveaway - CEDD – HONEY
Ongoing Event - CWF - Whole Wheat Flour

Prathima Rao said...

Yummy raita!!!
Prathima Rao
Prats Corner

Vidya Chandrahas said...

boondi looks delicious..yumm

Unknown said...

i love it more than any other raita variety..

divyagcp said...

Simple and delicious.

divya said...

Looks delectable...

Unknown said...

this is my favorite sometimes when i am not sure what to eat i have this :P

Swathi said...

Delicious boondi love the addition of dahi there.

Shylaja said...

Delicious Raita

Jeyashris Kitchen said...

simple and yummy boondi raitha

GEETHA ACHAL said...

My fav...Amma all the time make this type of boondi..Sometimes she even too makes kurma with it..Remember those days where no tension in eating junk foods...Nowadays before the food only calories are struck in mind...

Sangeetha Nambi said...

@Divya Pramil: Yeah with thick curd... it will be real yummy !!!

Sangeetha Nambi said...

@Vimitha: He he....

Sangeetha Nambi said...

@Beena: Thanks..

Sangeetha Nambi said...

@Priya: Really !!!??

Sangeetha Nambi said...

@Vijayalakshmi: Thanks...

Sangeetha Nambi said...

@Nivedhams: Yes always....

Sangeetha Nambi said...

@Prathima: Thanks...

Sangeetha Nambi said...

@Vidhya: Thanks....

Sangeetha Nambi said...

@PT: Me too PT....

Sangeetha Nambi said...

@DivyaGCP: Thanks....

Sangeetha Nambi said...

@divya: :)

Sangeetha Nambi said...

@ANU: Thanks...

Sangeetha Nambi said...

@Priya R: Same pinch....

Sangeetha Nambi said...

@Swathi: I love it too....

Sangeetha Nambi said...

@SouthIndian: :)

Sangeetha Nambi said...

@Jeyashrisuresh: Yeah Jeyashri...

Sangeetha Nambi said...

@Geetha: Hmm Yeah !!! Kurma using this !!?? Wow ! That's new one...

Unknown said...

looks delicious

Prabha Mani said...

Nice click., Simple n tasty one.

Sangeetha Nambi said...

@Prabha: Yeah !!!

Sangeetha Nambi said...

@Swasthi: :)

runnergirlinthekitchen.blogspot.com said...

My husband loves this and wants crunchy boondi, if its soaked too long in the curd, its not the perfect raita!

Sangeetha Nambi said...

@runner: Same pinch.... :)

Saraswathi Ganeshan said...

Yummy raitha...always remember my childhood days...yummo.. Love your space and glad to follow you..

Sangeetha Nambi said...

@Sarawathi: Thanks... Keep Visiting....

Unknown said...

This is my daughter's favorite too.

Sangeetha Nambi said...

@Nagashree: Oh !!! That's nice to hear...

Sangeetha Nambi said...

@Shama: Thanks much... Keep visiting...

Santhaa said...

Very Nice Idea !!! Will try it !!!

Sangeetha Nambi said...

@Santhaa: Thanks.. Let me know ur feedback...