ALL YOU NEED:
Dosa Batter | 1 cup |
Green Gram | 1/2 tumbler |
Banana | 2 Nos. |
Oil/Ghee | 1 spoon |
METHOD:
Pressure cook Green gram. Let it sit for few minutes. Grind green gram with banana slices to fine paste. Add the mixture to fine Dosa batter. Give hard stir, until grinded mixture mixes with dosa batter. Heat dosa tawa, pour the batter and spread it across the dosa pan and pour oil, along the sides. Allow it to sit for 2 mins. Then turn the dosa with spatula. Allow it to cook for 3 mins. Replace it in a plate and serve hot with perfect sidedish.
Note:Instead of Non-stick tawa, use Indolium tawa to get better outcome.
♬ Sangeetha♡Nambi ♬
18 comments:
Nutritious dosa, i know its really hard to feed picky eaters.
looks very healthy and delicious..
@Priya: I will be happy if she is a picky eater ATLEAST :(
@PT: Yes PT...
hi sangeetha you having nice blog... thanks for visiting my space...first time here... happy to follow you...
VIRUNTHU UNNA VAANGA
@Viji: Hey Thanks friend... Keep Visiting !!!
nice dosa recipe
perfect breakfast recipe
@Spice up.... Thanks... :)
@Jeyashri: Yes...
That's one healthy and nutritious thosai! Would be joining you...brought my crispy chicken fillets as you requested!
Adding you to my blogroll!
thanks for visiting my blog....dosa looks yummy
@Ganga: Thanks Ganga... Keep visiting !!!
@love 2...: Hey thanks friend... Keep Visiting...
I do not envy you having a fussy eater in the house. I am so lucky both myself and my husband will eat anything, that is except peanut butter which we both hate!! Love your Bringal recioe, yum yum Diane
@Zimbabwe: Hey ! Thanks for dropping here... Keep Visiting...
Love green gram dosai, it is my sub for Adai dosas, which make my tummy hurt.., thanks for visiting me..
@Jayasri: :)
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