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February 14, 2011
Tomato Kurma I
INGREDIENTS
Grinded Tomato - 2 Nos.
Chopped Onion - 1 No.
Green Chilly - 3 Nos.
Curry Leaf - 1 Twig
Corainder Leaf - 2 Twigs
Corainder Powder - 1 Spoon
Mustard - 1 Spoon
Cinnamon - 2 Nos. (Optional)
Cloves - 4 Nos. (Optional)
Turmeric Powder - Pinch
Coconut - 5 or 6 pieces
Fried Gram / Odacha Kadalai / Pottu Kadalai - 1 spoon
Oil - To garnish
Salt - To taste
To Grind:
Coconut pieces with Fried gram with half a glass of water
METHOD:
Keep a pan, heat a spoon of oil. Add mustard, once it splutters up, add cinnamon, cloves, slited green chillies, chopped onion, grinded tomato, curry leaf, corainder leaf saute it for 5 mins along with pinch of salt. Add turmeric powder, corainder powder and grinded items. Pour required water along with required salt. Allow it to boil until the raw smell goes off.
February 14, 2011
Tomato Kurma I
INGREDIENTS
Grinded Tomato - 2 Nos.
Chopped Onion - 1 No.
Green Chilly - 3 Nos.
Curry Leaf - 1 Twig
Corainder Leaf - 2 Twigs
Corainder Powder - 1 Spoon
Mustard - 1 Spoon
Cinnamon - 2 Nos. (Optional)
Cloves - 4 Nos. (Optional)
Turmeric Powder - Pinch
Coconut - 5 or 6 pieces
Fried Gram / Odacha Kadalai / Pottu Kadalai - 1 spoon
Oil - To garnish
Salt - To taste
To Grind:
Coconut pieces with Fried gram with half a glass of water
METHOD:
Keep a pan, heat a spoon of oil. Add mustard, once it splutters up, add cinnamon, cloves, slited green chillies, chopped onion, grinded tomato, curry leaf, corainder leaf saute it for 5 mins along with pinch of salt. Add turmeric powder, corainder powder and grinded items. Pour required water along with required salt. Allow it to boil until the raw smell goes off.
12 comments:
- Reva said...
-
This would make a great side dish for idlis and dosas.... super....
Reva - 6:02 AM, February 14, 2011
- schmetterlingwords said...
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This is one of the dishes even I learnt first to cook, but somewhat different... Yours must be even more aromatic !!
- 6:22 AM, February 14, 2011
- Priya Sreeram said...
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nice recipe - loved the addition of pottu kadalai; my mom does that too
- 6:30 AM, February 14, 2011
- Priya Suresh said...
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Tomato kurma,my fav anytime..
- 1:04 PM, February 14, 2011
- aipi said...
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Firsts are always special..lovely recipe :)
Happy V day to you n your loved ones :)
US Masala - 1:24 PM, February 14, 2011
- Padma said...
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Delicious kurma... perfect with idli/dosa.
- 8:58 PM, February 14, 2011
- Sangeetha Nambi said...
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@Reva: Yes Reva, its a very yummy combo :)
- 10:07 PM, February 14, 2011
- Sangeetha Nambi said...
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@schmetterlingwords: Oh Same Pinch !!! Try this recipe too.
- 10:08 PM, February 14, 2011
- Sangeetha Nambi said...
-
Priya(s),Padma: Thanks for ur visit :)
- 10:09 PM, February 14, 2011
- Sangeetha Nambi said...
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@aipi: Thank u so much aipi :) Wishing u the same..
- 10:09 PM, February 14, 2011
- Tahemeem said...
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yumm my favorite recipe...
hey thanks a lot for stopping by my blog and ur valuable comments :)
Glad to follow u :) - 12:20 AM, February 15, 2011
- Sangeetha Nambi said...
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@My attempt JJ: Nice blog name :) Keep Visiting :)
- 12:37 AM, February 15, 2011
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Blog Archive
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2011
(121)
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▼
February
(31)
- Vegetable Kurma
- Chicken 65 V 1.0
- Ivy Gourd Poriyal
- Ridge Gourd Poriyal
- Quick Keerai Masiyal
- Elephant Yam / Karunai Kizhangu Deep Fry
- Bread Onion Egg Toast
- Simple Sambar II
- Carrot Beans Veggie with Moong Dhall
- Vegetable Roll
- Inji or Ginger Chutney
- Potato Peas Fry
- Snake Gourd with Moong Dhall Poriyal
- Potato Kurma
- Tomato Kurma I
- Black Chick Pea / Kondai Kadalai Kuzhambu
- Potato Masaal II
- Potato Masaal - I
- Garlic Kuzhambu
- Oorundai or Vada or Pakoda Kuzhambu
- Hot Pepper Curry
- My Half-Century :)
- Aapam
- Spicy Chicken Masala
- Bottle Gourd-Peanut Fry
- Tomato Spicy Curry
- Multi Dhall Curry
- Its Twin Awards !!!!
- Coconut-Fried Gram Curry
- Butter Beans Masala
- My First Award !!! Yippeeeee !!!!!!!
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▼
February
(31)
12 comments:
This would make a great side dish for idlis and dosas.... super....
Reva
This is one of the dishes even I learnt first to cook, but somewhat different... Yours must be even more aromatic !!
nice recipe - loved the addition of pottu kadalai; my mom does that too
Tomato kurma,my fav anytime..
Firsts are always special..lovely recipe :)
Happy V day to you n your loved ones :)
US Masala
Delicious kurma... perfect with idli/dosa.
@Reva: Yes Reva, its a very yummy combo :)
@schmetterlingwords: Oh Same Pinch !!! Try this recipe too.
Priya(s),Padma: Thanks for ur visit :)
@aipi: Thank u so much aipi :) Wishing u the same..
yumm my favorite recipe...
hey thanks a lot for stopping by my blog and ur valuable comments :)
Glad to follow u :)
@My attempt JJ: Nice blog name :) Keep Visiting :)
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