SAMBAR, Most easiest recipe which can be made by anyone. This recipe is even-more easier which is the usual and daily recipe for my 10months old kid, who got bored of this Sambar like me :) But, this sambar recipe is my favourite with Potato fry. When my kid doesnt like her usual recipe "Simple sambar", the one who empties the sambar will me "ME" :)
INGREDIENTS
Boiled Toor Dhall along with 6 Garlic Cloves- 1/2 cup
Chopped Onion - 2 Nos.
Chopped Tomato - 1 No.
Hing / Asafoetida - Pinch
Turmeric Powder - Pinch
Salt - To Taste
Oil - To Fry
To Garnish:
Mustard - 1/2 spoon
Cumin Seeds - 1/2 cpoon
Red Chilly - 3 Nos.
Curry Leaf - 1 Twig
Coriander Leaf - 2 Twigs
METHOD:
Keep a pan, add a spoon of oil. Add mustard, once it splutters up add cumin seeds, chopped onion, tomato, curry leaves, corainder leaves and red chillies, saute it for 5 mins. Then add boiled Toor Dhall along with Turmeric Powder, Salt & Hing / Asafoetida. Mix finely with the fried items by pouring a glass of water. Now, the easiest Simple Sambar is Ready !!! If required, can add a spoon of ghee and also some Carrot Pieces.
About Me
Popular Posts
-
I am a big addicted person for baked dishes. Nowadays, my passion towards Baking becoming like Addiction. Yes, reason behind is, am not...
-
If anyone ask me to award for the best and non-junky snack. I will defenitely suggest this. I should say this is one of THE BEST Health...
-
GROUNDNUT, always love it, in whatever form it is. From Dry till Burfee. Thinking, the previous line not relevant to the recipe Title ?...
-
I am a lover of all Mushroom recipes. But its very rare i prepare mushroom at my home. After a BIG LOOOOOOOOOOOOOOOONNNNNNNNNGGGGGGGG h...
-
Its been long time i posted Tea time snacker. So, thought of posting this today which i use to prepare often during my weekend tea time...
-
My lil one will go crazy for all deep fried/Oil items. Whenever you come to my home, you can find all types of junk foods stocked on ou...
-
Generally i like to have raw carrots rather than having boiled/cooked ones. But still, as i need to feed my lil one, will add/prepare t...
Hits
Visitors
January 24, 2011
Subscribe to:
Post Comments (Atom)
January 24, 2011
Simple Sambar I
SAMBAR, Most easiest recipe which can be made by anyone. This recipe is even-more easier which is the usual and daily recipe for my 10months old kid, who got bored of this Sambar like me :) But, this sambar recipe is my favourite with Potato fry. When my kid doesnt like her usual recipe "Simple sambar", the one who empties the sambar will me "ME" :)
INGREDIENTS
Boiled Toor Dhall along with 6 Garlic Cloves- 1/2 cup
Chopped Onion - 2 Nos.
Chopped Tomato - 1 No.
Hing / Asafoetida - Pinch
Turmeric Powder - Pinch
Salt - To Taste
Oil - To Fry
To Garnish:
Mustard - 1/2 spoon
Cumin Seeds - 1/2 cpoon
Red Chilly - 3 Nos.
Curry Leaf - 1 Twig
Coriander Leaf - 2 Twigs
METHOD:
Keep a pan, add a spoon of oil. Add mustard, once it splutters up add cumin seeds, chopped onion, tomato, curry leaves, corainder leaves and red chillies, saute it for 5 mins. Then add boiled Toor Dhall along with Turmeric Powder, Salt & Hing / Asafoetida. Mix finely with the fried items by pouring a glass of water. Now, the easiest Simple Sambar is Ready !!! If required, can add a spoon of ghee and also some Carrot Pieces.
INGREDIENTS
Boiled Toor Dhall along with 6 Garlic Cloves- 1/2 cup
Chopped Onion - 2 Nos.
Chopped Tomato - 1 No.
Hing / Asafoetida - Pinch
Turmeric Powder - Pinch
Salt - To Taste
Oil - To Fry
To Garnish:
Mustard - 1/2 spoon
Cumin Seeds - 1/2 cpoon
Red Chilly - 3 Nos.
Curry Leaf - 1 Twig
Coriander Leaf - 2 Twigs
METHOD:
Keep a pan, add a spoon of oil. Add mustard, once it splutters up add cumin seeds, chopped onion, tomato, curry leaves, corainder leaves and red chillies, saute it for 5 mins. Then add boiled Toor Dhall along with Turmeric Powder, Salt & Hing / Asafoetida. Mix finely with the fried items by pouring a glass of water. Now, the easiest Simple Sambar is Ready !!! If required, can add a spoon of ghee and also some Carrot Pieces.
1 comment:
-
-
Everything is very open with a precise explanation of the issues.
It was really informative. Your website is useful. Many thanks for sharing!
Feel free to surf my site :: complete house renovations evesham - 4:12 AM, August 21, 2012
Subscribe to:
Post Comments (Atom)
Categories
Browseeee !!!!
Blog Archive
-
▼
2011
(121)
-
▼
January
(31)
- Aviyal
- Vada Curry
- Field or Mochai bean Kuzhambu
- Yellow Pumpkin Poriyal
- Besan Flour/Kadalai Maavu Sambar
- Brinjal Drumstick Fry
- Toor Dhall Rice
- Egg Poriyal
- Brinjal Dry Fish Gravy
- Simple Sambar I
- Lady's finger Puli Kuzhambu
- Oil Brinjal kuzhambu
- Brinjal Potato Puli kuzhambu
- Sirukeerai Kootu
- Gobi 65
- Rava/Sooji/Semolina Kichadi
- Elephant Yam/Karunai Kizhangu Fry
- Groundnut/Peanut Chutney
- Hotel Sambar
- Aval Upma
- White Vegetable Kurma
- Channa Masala
- Potato Podimass
- Onion Chutney
- Moong Dhall Sambar
- Traditional Tomato Chutney
- Bisibella Bath / Sambar Rice
- Onion Pakoda
- Vathakuzhambu
- Mor / Butter Milk / Curd Kozhumbu
- Pudhina or Mint Chutney
-
▼
January
(31)
1 comments:
Everything is very open with a precise explanation of the issues.
It was really informative. Your website is useful. Many thanks for sharing!
Feel free to surf my site :: complete house renovations evesham
Post a Comment